Milking parlours

Excellent, well regulated milking equipment is very important to achieve high quality milk and good udder health. Therefore Van der Ploeg International developed its own milking parlours named: DUTCHLAC, delivered in 3 variants:

  • side by side (rapid exit),
  • herringbone,
  • carrousel.

The milking parlours can be assigned very advanced with automatic milk recording, automatic identification, heat detection etc. all integrated in a management computer system, but also simple with basic parlour equipment. All milking parlours are standard equiped with:

  • heavy galvanised stalling equipment,
  • unbreakable milk clusters,
  • easy to handle,
  • and low maintenance.


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